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(215) 355-5577

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Lunch Menu

Appetizers

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Burrata Saporino

13.95

Creamy fresh mozzarella, roasted tomatoes, pesto, balsamic glaze, grilled Italian bread 

Eggplant Napoleon

10.95

Layered Eggplant parmigiana, fresh mozzarella, Parmigiano, marinara sauce   

Octopus & Calamari ala Piastra

17.95

Grilled octopus and calamari, tomatoes, red onions, caper, olives, fresh fennel  

Antipasto Italiano

13.75

Parmigiano cheese, Sopressata salami, Roman artichokes, zucchini, roasted red peppers, Castelvetrano olives   

Peperoni al Vino

11.95

Roasted red peppers, long hots, basil, white wine sauce, whipped ricotta crostini

Polpette

11.95

Rustic Italian veal meatballs, marinara sauce, grated Parmigiano, grilled Italian bread    

Misto Funghi Genovese

13.95

Portobello, Shitake, champignon mushrooms, shrimp, breadcrumbs, Parmigiano, pesto Genovese  

Mussels & Clams

13.95

P.E.I mussels, little neck clams, thyme, with a spicy tomato broth or white wine garlic sauce    

Calamari Fritti

14.95

Tender fried calamari, zucchini served with marinara and basil aioli  

Grilled Artichokes

12.95

Roman artichokes, chopped shrimp and melted Parmigiano cheese with truffle oil 


Crudo

Mediterranean raw bar

Tuna Crudo

14.95

 Yellowfin tuna tartar, avocado, caper, red onion, olive tapenade, lemon  

Frutti Di Mare

17.95

Chilled seafood salad with shrimp, calamari, clams, mussels in a house marinade

Oysters

MP

Oysters on the half shell, half dozen or dozen


Salads

Add chicken, shrimp, salmon

Nizzarda Salad

12.95

Albacore tuna, romaine, string beans, tomatoes, red onion in a red wine vinaigrette

Arugula & Arancia

11.5

Arugula, oranges, shaved fennel, olives, and goat cheese in an Italian lemon dressing 

Beet & Gorgonzola

12.5

Roasted beets with toasted almonds, red onions, mixed greens, citrus vinaigrette, crumbled gorgonzola cheese 

Insalata Caprese

9.95

Fresh mozzarella, Roma tomatoes, roasted peppers, chopped basil, drizzled with extra virgin olive oil   

Cesare

9.95

Romaine hearts, herbed croutons, Parmigiano, creamy Caesar dressing  

Fig Salad

11.95

Baby arugula, Figs, Italian Farro grain, in a honey red wine vinaigrette with crumbled goat cheese 


Panini

Served with our house salad

Verde

11.5

 Avocado, romaine, fresh mozzarella, cucumber, pesto   

Parmigiano

11.95

 Breaded chicken cutlet, mozzarella, marinara sauce    

Caprese Panini

11.95

Prosciutto, Roma tomato, fresh mozzarella , basil, balsamic     

Grilled Chicken

11.95

Grilled chicken, roasted peppers, tomatoes, basil aioli     


Pizza & Focaccie

Thin crust pizza and focaccia

Rustica

14.95

Mushrooms, artichokes, goat cheese, truffle oil   

Margherita Pizza

14.5

Fresh Mozzarella, tomato sauce and basil  

Ala Rosé

15.5

Mozzarella cheese, Rosé sauce topped with pesto


Pasta

Linguini Neri

18.95

Black linguini pasta with shrimp, clams, artichokes, tomatoes in a lemon white wine sauce

Penne a la Vodka

15.25

Penne pasta with Prosciutto and asparagus tips in a vodka blush sauce

Pappardelle Saporino

18.95

Pappardelle pasta with shrimp, scallops, tomatoes in a lemon white wine garlic sauce  

Gnocchi Gorgonzola

16.95

Gnocchi pasta, steak tips, toasted breadcrumbs creamy gorgonzola sauce  

Crab Ravioli

16.5

Crab Ravioli with cherry tomatoes and asparagus tips with a creamy pesto sauce   

Risotto Pescatore

17.95

Arborio rice with shrimp, calamari, mussels, clams in a tomato broth 

Tagliatelle Bolognese

15.5

Fresh tagliatelle pasta, traditional Bolognese meat and herb sauce  

Gnocchi Sorrento

15.25

Potato Gnocchi pasta, fresh mozzarella, basil and traditional marinara 

Paccheri Rosé

18.95

Paccheri pasta with shrimp, scallops, sundried tomatoes in a cognac rosé sauce

Side of pasta

8.25

Entrée

Chicken Milanese

13.95

Chicken cutlet topped with a baby arugula salad, tomatoes, in a lemon dressing topped with shaved Parmigiano cheese    

Pollo Pugliese

13.95

Sautéed with tomatoes, artichokes, and green olives, in a white wine garlic sauce  

Chicken Rollatini

14.95

Pounded and stuffed chicken breast, prosciutto, spinach, Fontina cheese, in a creamy mushroom sauce 

Chicken Parmigiana

14.75

Breaded chicken cutlet, mozzarella and tomato sauce served with spaghetti olive oil and garlic  

Veal Saltimbocca

15.95

Sautéed veal medallions, prosciutto, mozzarella cheese in a sage white wine sauce

Veal Porcini

15.85

Veal medallions and prosciutto in a porcini and wild mushroom demi-glace sauce  

Vitello Mare

19.95

Veal medallions, shrimp, cherry tomatoes, in a beurre blanc sauce  

Lamb Chops

21.85

  

Marinated and grilled lamb chops in a Barolo red wine and shallot reduction sauce 

Grilled Salmon

15.95

Served with sautéed spinach, cherry tomatoes, garlic in a lemon caper sauce 

Fish of the Day

MP

Sides

Sautéed Spinach

6.95

 

Broccoli Rabe

8.5

 

Parmigiano truffle fries

6.5

Grilled Asparagus

8.5

Roasted potatoes and Vegetables

5.5

Please no changes to menu

Dinner Menu

Appetizers

Antipasti

Eggplant Napoleon

10.95

Layered Eggplant parmigiana, fresh mozzarella, Parmigiano, marinara sauce   

Calamari Fritti

15.25

Tender fried calamari, zucchini served with marinara and basil aioli  

Octopus & Calamari Piastra

17.95

Grilled octopus and calamari with tomatoes, red onions, fresh fennel, capers, olives with fresh lemon juice and extra virgin olive oil

Peperoni al Vino

12.95

Roasted red peppers, long hots, basil, white wine sauce with whipped ricotta crostini

Antipasto Italiano

13.95

Parmigiano Reggiano cheese, Sopressata salami, Roman artichokes, grilled zucchini, roasted red peppers and Castelvetrano olives  

Grilled Artichokes

13.85

Roman artichoke stuffed with shrimp, Parmigiano Reggiano, drizzled with white truffle oil 

Mussels and Clams

13.95

P.E.I mussels, little neck clams, thyme, with a spicy tomato broth or white wine garlic sauce  

Burrata Saporino

14.25

 Creamy fresh mozzarella, oven roasted tomatoes, pesto, balsamic glaze, grilled Italian bread    

Polpette

11.95

Rustic Italian veal meatballs, marinara sauce, grated Parmigiano, grilled Italian bread  

Misto Funghi Genovese

14.95

Portobello, shitake and champignon mushrooms, shrimp, Pamigiano cheese, breadcrumbs, pesto Genovese

Zuppa Del Giorno

7.95

Soup of the day


Crudo

Mediterranean Raw Bar

Tuna Crudo

15.95

 Yellowfin tuna tartar, avocado, caper, red onion, olive tapenade, lemon  

Oysters

MP

Oysters on the half shell with mignonette and coattail sauce 

Frutti Di Mare

17.95

Chilled seafood salad with shrimp, calamari, mussels, clams in a house marinade 


Salads

Insalate

Arugula Arancia

12.5

Arugula, oranges, shaved fennel, olives and goat cheese in an Italian lemon dressing  

Caesar Salad

9.95

Romaine hearts, croutons and a homemade Caesar dressing with grated Parmigiano cheese 

Fig Salad

11.95

Baby arugula, Figs, Italian Farro grain and baby arugula in a honey red wine vinaigrette with crumbled goat cheese 

Insalata Caprese

10.95

Fresh mozzarella, Roma tomatoes, roasted peppers, chopped basil, drizzled with extra virgin olive oil  

Beets & Gorgonzola

12.75

Roasted beets with toasted almonds, red onions, mixed greens, citrus vinaigrette, crumbled gorgonzola cheese  


Pasta

Gluten free and whole wheat pasta available

Pappardelle Saporino

26.25

Pappardelle pasta with shrimp, scallops, tomatoes in a lemon white wine garlic sauce 

Gnocchi Gorgonzola

23.95

Potato gnocchi pasta with steak tips, toasted breadcrumbs in a creamy Gorgonzola sauce 

Tagliatelle Bolognese

19.95

Tagliatelle pasta with a traditional Bolognese meat and herb sauce

Crab Ravioli

25.95

Crab Ravioli with cherry tomatoes and asparagus tips with a creamy pesto sauce  

Risotto Capesante

28.5

Risotto with arborio rice, scallops, pancetta, asparagus, peas, Parmigiano cheese, white wine

Paccheri Rosé

26.95

Paccheri pasta with shrimp, scallop and sundried tomatoes in a cognac rosé sauce

Penne ala Vodka

19.95

Penne pasta with crispy Prosciutto, asparagus spears in a vodka blush sauce 

Linguine Pescatore

29.95

Linguine pasta, shrimp, calamari, mussels and clams, choice of spicy tomato broth or white wine and garlic 


Entree

Side substitutions are an additional charge

Pollo Puglia

22.95

Sautéed chicken breast, tomatoes, artichokes, Castelvetrano olives, white wine garlic sauce 

Chicken Milanese

20.75

Chicken cutlet topped with a baby arugula salad, lemon, olive oil and shaved Parmigiano Reggiano

Chicken Rollatini

23.95

Pounded and stuffed chicken breast, prosciutto, spinach, Fontina cheese, in a mushroom cream sauce   

Chicken Parmigiana

21.95

Chicken cutlet, mozzarella and tomato sauce served with spaghetti olive oil and garlic

Veal Porcini

26.5

Sautéed veal medallions with prosciutto in a porcini and wild mushroom demi-glace sauce  

Veal Saltimbocca

27.5

Sautéed veal medallions with prosciutto , Fontina cheese, in a sage and white wine sauce

Vitello Al Mare

29.25

Veal medallions, shrimp, cherry tomatoes in a beurre blanc sauce 

Lamb Chops

31.95

Marinated and grilled lamb chops, mint pistachio  sauce

Bistecca Saporino

30.95

N.Y steak served with  an au poivre peppercorn cream sauce served with French fries, mustard aioli

Salmone ala Griglia

24.25

Grilled Salmon, sautéed spinach, cherry tomatoes, garlic in a lemon caper sauce  

Seafood Scampi

26.85

Shrimp and scallops in a scampi sauce with roasted potatoes and grilled asparagus

Catch of the Day

MP

Fresh Fish of the Day


Sides

Side Of Pasta

8.25

Pasta - Spaghetti, Linguine, Capellini, Penne, Rigatoni


Sauce – Marinara, white wine, Oil and garlic, vodka/rosé, Alfredo, Arrabiata

Sauteed Spinach

6.95

Sauteed spinach with garlic and evoo

Broccoli Rabe

8.5

Sauteed broccoli Rabe  with pepper flakes, garlic and evoo

Asparagus

8.5

Grilled asparagus with extra virgin olive oil and garlic

Daily Vegetables

6.5

Roasted potatoes and seasonal vegetables sauteed with garlic and evoo 

Parmigiano truffle fries

7

French fries, Parmigiano cheese, tossed with truffle oil

Daily specials available


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